REVIEW · GIN TASTINGS
Melbourne: Yarra Valley Food, Wine, Chocolate & Gin Tour
The best thing about this Yarra Valley outing is its variety. In eight hours, you move from farm produce to wine, lunch, gin and chocolate, with kangaroo sightings and country towns along the way. I like the generous wine tastings and the bottle included for each full-paying adult. I also like the mix of polished estates and smaller local food stops, so the day is not just a string of cellar doors.
The main catch is lunch. The $91 price does not include it, and the $50 gourmet upgrade or restaurant bill can change the final cost. The minibus has also been called tired and short on storage space, so pack lightly and expect a practical ride rather than luxury transport.
Key points at a glance

- Four tasting stops in one day: Local fruit, three wineries, optional gin, and 12 artisan chocolates give you plenty of variety.
- St Hubert’s is the showpiece: Taste four premium wines, visit the grounds and indigenous art gallery, then take home your included bottle.
- Lunch is extra: Choose the $50 gourmet option with wine or order from the restaurant menu for about $25 to $45.
- The guides shape the day: Rick, Bernie, Mel and Melanie are known for humor, local facts, flexible help and safe driving.
- Easy Melbourne access: Meet opposite the Forum Theatre at Federation Square, then ride about an hour to the valley.
- Adults only: The tour is not suitable for children under 14 or wheelchair users.
Why this day works for food and wine lovers

The Yarra Valley sits close enough to Melbourne for a full day out without requiring an overnight stay. This tour uses that distance well. You get an hour on the road each way, but the drive is part of the experience, with stories about Melbourne, the valley and local winemaking along the route.
I would choose this tour if you want more than a standard wine shuttle. The day brings together fruit, wine, lunch, chocolate and optional gin. That broad menu makes it useful for a mixed group, especially when one person is more excited by food than wine.
The atmosphere is social. You share the minibus and tasting rooms with a small group, and guides such as Rick and Bernie keep conversation going between stops. Mel and Melanie are also named as guides who explain things clearly and help make the day feel relaxed. If you prefer silent tastings, long vineyard walks or a highly formal wine lesson, this may feel too lively.
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From Federation Square to Yarra Farm Fresh

Meet opposite the Forum Theatre, in front of the Federation Square entrance. The bus is due around 8:15 AM, with departure at 8:30. Look for the Rick’s Wine Tours bus, and check the pickup point carefully because city construction has caused confusion before.
The first hour takes you out of Melbourne and toward the Yarra Valley. This is a useful time to listen to the guide’s commentary. The guides cover local history, Melbourne facts and the story of the wine region, rather than simply driving you from one tasting room to another.
Yarra Farm Fresh provides a bright start. You taste local fruit and may sample products such as jam, chutney and fresh strawberries. This stop gives you a sense of the valley’s produce before alcohol enters the picture. It also breaks up the morning drive.
The visit lasts about 25 minutes, so it is a tasting stop, not a full farm tour. If you want time to browse, the later chocolate stop offers more room for shopping.
Four wines and local art at St Hubert’s Estate

St Hubert’s is the most substantial winery stop early in the day. A cellar door staff member leads a tasting of four premium wines, and the estate grounds give you room to look around beyond the tasting counter.
The indigenous art gallery adds something different. You can spend time there or visit the Notes Wine Store, where further wine sampling is included. This makes St Hubert’s feel less rushed than a simple stand-up tasting, although the schedule still gives you roughly 45 minutes.
The included bottle is a useful part of the package. Every full-paying adult receives one bottle to take home, so you should allow room in your luggage or keep the bottle secure on the bus. The exact bottle can depend on the winery and arrangements on the day.
The estate has a more polished feel than the farm stop. If you want the prettiest or most refined setting of the day, this is likely to be your favorite. It is also a good place to ask questions, since the cellar door team handles the wine presentation.
Tokar Estate brings a smaller winery feel

Tokar Estate follows with a guided tasting of three handcrafted wines. The visit lasts around 30 minutes, making it shorter and more focused than St Hubert’s.
The contrast matters. St Hubert’s gives you a broad premium tasting and gallery visit. Tokar offers a more boutique setting, where the emphasis is on the wines and the care behind them. You get a chance to compare styles without spending the whole day in one large estate.
By this point, you will have tasted seven wines, so pace yourself. You do not need to finish every pour. Water, a light breakfast and sensible participation will make the afternoon more enjoyable.
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Rochford Wines combines wine, lunch and optional gin

Rochford Wines is the central stop of the day. You have a guided wine tasting first, followed by lunch and free time. The schedule allows about 30 minutes for the tasting and 75 minutes for lunch and exploring.
This is where you need to understand the price clearly. Lunch is not included in the $91 tour cost. You can upgrade on the day to a gourmet lunch with a glass of wine for $50 per person, or order from the restaurant menu, with a suggested budget of $25 to $45 per person. BYO lunch is not allowed.
The upgrade may make sense if you want the simplest option and a proper sit-down meal. If you want to control the bill, the regular menu gives you more choice, though you should budget before ordering. Some meal arrangements have varied between venues, so ask the guide where your group is eating and what choices are available.
Rochford also offers optional gin tasting for $25 per person. This is not included, so it is best treated as an extra for people who enjoy spirits rather than a required part of the tour. The free time also gives you a chance to look around, enjoy the grounds and let the wine tastings settle.
The food is one of the stronger parts of the day. Lunch has been described as gourmet, and the menu is said to offer a varied choice. Still, the final value depends on what you order. At $91, the included tastings and transport are fair value, but lunch and gin can add another $25 to $75 or more.
Twelve chocolates finish the tasting trail

The last major stop is the Yarra Valley Chocolaterie. You taste 12 artisan chocolates, with unusual flavors included in the selection. It is a smart final stop because the experience shifts from wine to something sweet and easy to enjoy.
You get about 25 minutes for the tasting and another 30 minutes to shop. That is enough time to pick up gifts or a few treats without turning the visit into a long retail stop.
The presentation can vary. The tasting has been held in the main shop, and it may be harder to hear the explanation when other people are around. If the chocolate talk is important to you, stay close to the presenter.
This is not a full chocolate-making workshop. You are tasting and shopping, not making confectionery. Still, the 12-piece format offers more variety than a single sample and gives non-wine drinkers a strong part of the day to look forward to.
The ride, scenery and guide make a difference

Transport runs from central Melbourne to the valley and back, with the return scheduled for about 4:45 PM. The tour includes scenic country roads, historic towns and possible kangaroo or other wildlife sightings. These sightings are not guaranteed, but guides sometimes spot animals and make a short detour or point them out from the road.
The minibus is functional rather than plush. One strength is the direct pickup and drop-off in central Melbourne. One weakness is comfort and storage. A few passengers found the bus uncomfortable or short on room for purchases, so bring a small bag and avoid planning to carry large boxes.
The guide is a major part of the value. Rick is described as funny, enthusiastic and well informed about Melbourne and the Yarra Valley. Bernie is praised for his driving, humor and care for the group. Mel and Melanie are also described as friendly and clear in their explanations. The style is personal and chatty, not a scripted lecture.
That can help if you are new to wine. A good guide explains what you are tasting, keeps the group moving and points out details you might miss from a bus window. It also helps when plans need small adjustments, such as a changed pickup point or a group member needing extra help.
What the $91 price really buys you

At $91 per person, the base price covers a full day of transport, three winery visits, wine tastings, the farm produce stop, guided chocolate tasting and one bottle of wine for each full-paying adult. That is a solid package for anyone who would otherwise need to arrange a designated driver, rental car and separate cellar door fees.
The value is strongest if you enjoy several kinds of tasting. You get four wines at St Hubert’s, three at Tokar Estate, another guided tasting at Rochford, fruit, chocolates and the chance to add gin. The bottle to take home adds a practical souvenir rather than another brief sample.
The price looks less impressive if you compare it with a basic bus trip and plan to skip lunch. Once you add the $50 gourmet lunch and $25 gin tasting, the day becomes a much larger spend. I would budget at least the $91 tour price plus lunch, and add gin only if it genuinely interests you.
Free cancellation up to 24 hours before departure and the option to reserve now and pay later make planning easier. The tour needs at least four people to run, and it operates in rain or shine, so check the forecast and wear practical clothing.
Who should book this Yarra Valley tour?

I would recommend it to adults visiting Melbourne for a few days, couples who want a countryside outing without driving, solo visitors who enjoy meeting people, and groups with mixed food and wine interests. The social setup makes it easier to spend a day out on your own without feeling stranded.
It is also a good fit for people who want a broad introduction to the Yarra Valley. You will learn about the region, taste several local products and see how different estates present themselves.
I would hesitate if you need wheelchair access, since the tour is not suitable for wheelchair users. It is also not suitable for children under 14. People seeking a quiet luxury vehicle, a long vineyard walk or a detailed technical wine course should consider a more specialized option.
Should you book it?
Book this tour if you want an easy, social day that covers the main flavors of the Yarra Valley in one trip. The strongest reasons are the generous tastings, St Hubert’s estate, the included bottle, the good lunch setting and guides such as Rick, Bernie or Mel who add humor and local context.
Go in with clear expectations: lunch costs extra, gin costs extra, and the minibus may be worn. Pack light, confirm the Federation Square meeting point, budget for your meal and let the guide manage the route. For a first visit to the Yarra Valley from Melbourne, that is a sensible trade.
FAQ
Where does the tour meet in Melbourne?
Meet opposite the Forum Theatre, in front of the Federation Square entrance. Look for the Rick’s Wine Tours bus.
How long does the tour last?
The tour lasts about eight hours. It is scheduled to leave Melbourne at 8:30 AM and return to the Ian Potter Centre area around 4:45 PM.
Is lunch included in the tour price?
No. You can upgrade on the day to a gourmet lunch with a glass of wine for $50 per person, or order from the restaurant menu with a budget of about $25 to $45 per person. BYO lunch is not allowed.
How many wineries will I visit?
You will visit three wineries: St Hubert’s Estate, Tokar Estate and Rochford Wines. Wine tastings at all three are included.
Do I receive a bottle of wine?
Yes. Each full-paying adult receives one bottle of wine to take home.
Is gin tasting included?
No. Optional gin tasting at Rochford Wines costs $25 per person.
Is the tour suitable for children or wheelchair users?
No. The tour is not suitable for children under 14 or wheelchair users.
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