Valencia Drinks Tours: Our Top 4

1.Valencia Old Town Tour with Wine & Tapas in 11th Century Historic Monument

★★★★★★★★★★5.0 · 3,234 reviews · 4 hours (approx.) · from $96Our pick

Walk Valencia’s Old Town with an English-speaking guide such as Martha, Mimi, or Dani, passing the Silk Exchange, cathedral, plazas, and Central Market. Then settle into a historic Old Town venue for tapas, paella, dessert, and regional wines. Groups are capped at 12, and non-alcoholic drinks are available.

“Emma was our tour guide and was outstanding. Really enjoyed our walkabout in the morning and then our lunch in a quiet setting afterwards. Food and wine were very good and got to try many things. Would highly recommend.”

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2.Valencia: Old Town Tour, Wine & Tapas in an 11th c. Monument

★★★★★★★★★★4.9 · 1,797 reviews · 4 hours · from $94

Walk Valencia’s Old Town with an English-speaking guide such as Mimi, Martha, Ellie, or Bogi, seeing Plaza de la Reina and Plaza de la Virgen while learning how Roman, Moorish, Gothic, and Baroque influences shaped the city. Finish inside an 11th-century monument with a generous tasting menu of tapas, paella, dessert, and prizewinning Valencian wines.

“our guide, Miami, was wonderful. Very knowledgeable and informative.”

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3.Paella Cooking Class, Wine Tasting & Central Market in Valencia

★★★★★★★★★★5.0 · 1,150 reviews · 4 hours (approx.) · from $84

Start at MYR Hotel Palau Vallier and visit Valencia’s Central Market with a local guide, when the market is open. Shop for paella ingredients, then cook, taste wines, share tapas, and enjoy your finished paella in a small group of up to 14 people.

“My daughter and I had a great time experiencing the market and the cooking class! I would be in the market everyday if I lived here. We expect paella will join the meal list upon our arrival home. Daniel and Emma were exquisite host and teachers!”

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4.Valencian Paella Cooking Class, Tapas & Sangria – Evening

★★★★★★★★★★5.0 · 303 reviews · 3 hours (approx.) · from $78Best value

Meet at My First Paella in Valencia at 5:00 pm for a sangria workshop, tapas, and a hands-on Valencian paella lesson. Guides such as Jose, Ana, Guillermo, and Lilli explain the dish, ingredients, customs, and cooking methods. You finish with paella, salad, dessert, wine, sweet wine, and coffee.

“Fantastic staff. Felt like part of the family. They included everyone and shared their vast knowledge. The paella was delicious and so were the drinks. We learned a lot about Valencian tradition.”

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